France, Day 9: Paris

My time here is com­ing to an end, and I start to won­der more and more what the prac­ti­cal­i­ties are of me mov­ing here. Karin asked if I miss any­thing about home (before already giv­ing me one answer, my cat). I thought about it, and decid­ed that I do miss days in my paja­mas where I sat around doing noth­ing, and the smell of my gui­tar.

creme caramel

 

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France, Day 8: Paris

I final­ly got to expe­ri­ence a Paris night1, walk­ing back to the hotel at 2:30 in the morn­ing. I thought Paris nev­er slept the way New York nev­er does, but the streets were most­ly emp­ty, save for a few cou­ples still drink­ing at the only bistros still open. It’s a won­der­ful inter­lude of calm amidst the din dur­ing the day.

The weath­er has turned love­ly, clos­er to 20°C and much less oppres­sive than the last week. The only prob­lem is that depend­ing on the way clouds move, it can alter­nate between warm and brisk quite quick­ly, so an extra hood­ie or sweater becomes a neces­si­ty. Today, the low tem­per­a­ture in Ottawa is high­er than the peak in Paris, and I’m glad to be here instead of there.

on the move

On the go. Paris is a fast city, and Parisian’s dif­fi­cult to cap­ture.

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  1. Last time I stayed in Chartres and only made day trips to Paris. []

France, Day 7: Paris

We filmed one of the most amaz­ing sub­jects today. Our top­ics have been exact­ly the things I’d want to expe­ri­ence if I was in a new city. I’ve only been here a week, but it feels more like a month cause I’ve seen and done so much.

Paris is such a cos­mopoli­tan city. Every region of France has their own spe­cial­ty — whether it’s a cheese, wine, fruit, or pas­try — but Paris has them all. The more I get to know it, the more it reminds me of Hong Kong: dirty1, busy, small, crowd­ed, old, loud, and absolute­ly charm­ing.

apple chausson

Apple chaus­son, a spe­cial­ty of the bak­ery, made with half a fresh apple baked inside instead of apple­sauce which is what most bak­eries do.

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  1. There’s dog shit on almost every side­walk, and men both young and old have no prob­lem pulling their pants down and pee­ing on the side of the street. []

France, Day 6: Paris

You’d like it here.

Maybe that’s why it feels like you’re miss­ing from every meal, every seat I’ve tak­en at a bistro with the sun on my face, every cor­ner I’ve round­ed with a new expe­ri­ence just beyond.

gazing at the Eiffel Tower

Wish you were here.

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France, Day 5: Paris

Karin start­ed her project months ago cause she did­n’t have enough of a cre­ative out­let in her pro­fes­sion­al life. It’s great to work with some­one who’s giv­en up so much already in the ear­ly stages to see it come to fruition. I tend to invest so much of myself in work like this, so it’s always appre­ci­at­ed to have a client who’s so pas­sion­ate about their ideas too.

Karin gives me lit­tle hints about what to film and how to edit, but trusts me enough as an artist to give me final cut, and also under­stands that as a cam­era­man and cin­e­matog­ra­ph­er, I need to be well rest­ed to work at my best, so she nev­er sched­ules any shoot­ing before 10:00am. It’s a dream to work with peo­ple like her.

love wall couple

I Love You: The Wall, an artists piece in a park, with the phrase writ­ten in over 250 lan­guages on tiles that span over 40 square metres.

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