far, far away from my heart

I’ve been feel­ing nos­tal­gic about Toronto ever since I drove down for John’s wed­ding. The other day I stepped out­side and the spring air brought me back to Camp Creative when I used to live there, between semes­ters in grade 5–7. At some point this year I hope to drive home again and take pic­tures of those old schools where I spent the days mak­ing gimp bracelets1 and lip-syncing as Javert in Les Miserables.

Places are only as good as the peo­ple though, and I’m sure I miss Toronto for John and Darren as much as those old child­hood mem­o­ries, when life was so sim­ple that the fact that it was dis­gust­ingly hot never entered my mind, even though I was out­side for most of the day.

Ullapool cafe

Scottish faces in Scottish places. This was lit­er­ally the size of half the cafe. Off-camera is Mike work­ing his magic to con­vince these two baris­tas to let us film inside.

I miss Mike and rainy London nights too. I want to be part of a cre­ative team again, work­ing towards a com­mon vision, with some­one who can com­pli­ment my weak­nesses with their strengths. It’s been too long since I had some­one to bounce ideas off of, some­one to give me hon­est crit­i­cism and inspire me to improve. Mike does all those things, and I’ve yet to find some­one like that here in Ottawa.

Stores in Chartres

Night shop­ping in down­town Chartres.

I miss France, and Misun and Frédéric, and how they could truly appre­ci­ate who I am. I love the cul­ture in that coun­try, and the fact that you can buy a fresh baguette by walk­ing a minute from any­where. And I’m far from being fin­ished with Paris; there was so much I had left to explore, so many things I’d yet to do. I want to go back as the right per­son, not as a per­son try­ing to escape my thoughts and memories.

Kowloon Walled City entrance

Gateway in Kowloon Walled City.

Hong Kong I miss most of all, and my fam­ily there. I want noth­ing more than to walk those streets with Uncle Joe or Uncle Eddie. Sometimes, I sit by my back door with the win­dow open and just lis­ten to cars pass­ing by in the dark­ness, pre­tend­ing it’s the din of those high­ways and the diesel of the trucks. Nothing ever comes close though, and it only leaves me feel­ing like all these places are so far away.

  1. Square, cir­cle, and but­ter­fly were my favourites. []

The Tao Character

Tao character 5

Thumbnail: Tao character 1
Thumbnail: Tao character 2
Thumbnail: Tao character 3
Thumbnail: Tao character 4
Thumbnail: Tao character 6
Thumbnail: Tao character 7
Thumbnail: Tao character 8

A few spot­tings of the “Tao” char­ac­ter while I was in Hong Kong. The word is some­what ubiq­ui­tous, since it can mean “road”, “path”, or “way”, and so marks road signs every­where. This is the same char­ac­ter that I got tat­tooed on my right wrist.

It’s inter­est­ing to see how dif­fer­ent Chinese char­ac­ters can look, whether they’re engraved, painted, writ­ten, or stamped.

Little Hong Kong Differences

I’ve been back from my trip to Hong Kong for a lit­tle over a month now. Here are some lit­tle dif­fer­ences I’ve noticed between there and here.

Parking

Space is at a pre­mium in Hong Kong, so park­ing spots are tiny. Most cars have fold­ing side-mirrors, and prox­im­ity sen­sors that beep faster the closer you are to some­thing when back­ing up. Vans and SUVs have mir­rors on the back win­dows that lets a dri­ver see the back bumper through the rear-view mir­ror. That way, you can squeeze into a space with­out any guess work, although it takes about three or four turns, Austin Powers style.

Parking sensors

Some park­ing lots also have these lights above the spots that let peo­ple know if a car is parked in the space — green means it’s avail­able. That way, you can see what spots are free with a quick glance, instead of dri­ving around and hunting.

Taking care of the elderly

Workout area

In the parks, there are work­out areas for the elderly. They include things like Gazelles, bench step­pers, and wheels you can rotate for flex­i­bil­ity. This is so awe­some. Canada should have some­thing like this. My grandma used come to this park to work out before she had colon cancer.

Bench stepper station

Fitness guide

How cool is it that the sym­bol they use is the sil­hou­ette of some­one doing sin­gle whip. I found this sym­bol in many parks actu­ally, and I think it means that it’s a pub­lic park.

There are also speak­ers that beep at the traf­fic lights to let blind peo­ple know when to cross, and sub­way esca­la­tors that click con­stantly, so they know where to get on.

Read the rest of this entry »

Goodbye, Hong Kong

Boats in harbour

Thumbnail: Cell phone message
Thumbnail: Alley walk
Thumbnail: City Hall construction
Thumbnail: Bakery goods
Thumbnail: Abalone
 

Drinking tong sui

Thumbnail: Door shrine
Thumbnail: Barista
Thumbnail: Billboards
Thumbnail: Candy stand in mall
Thumbnail: Chinese checkers stone
 

Street and people

Thumbnail: More City Hall construction
Thumbnail: Dessert booth
Thumbnail: Expensive shoes
Thumbnail: Flower vendor
Thumbnail: Grandmas holding hands
 

Abalone

Thumbnail: Mirror self portrait
Thumbnail: Murray House
Thumbnail: Music listener
Thumbnail: Neon sign
Thumbnail: Open area
 

Street person

Thumbnail: Pacific Coffee Company
Thumbnail: Roadside snack
Thumbnail: Seaside properties
Thumbnail: Smokers
Thumbnail: Soccer against mountain
 

Chestnut stand

Thumbnail: Temple doorway
Thumbnail: Apartment view
Thumbnail: Holding hands
Thumbnail: Water shipper
Thumbnail: Wedding photos
 

Cracked turtle shells

Thumbnail: Stanley Market
Thumbnail: Stanley waterfront
Thumbnail: Sundries stand
Thumbnail: Taking blood pressure
Thumbnail: Tea machines
 

Airport waiting

I’ll miss the way you com­fort me with crowds. I’ll miss the smells of your streets. I’ll miss your alleys and their sto­ries. I’ll miss your mix of clas­si­cal and con­tem­po­rary. I’ll miss the diver­sity of your food.

You made me feel com­fort­able, like I belonged some­where, and with all your rich and some­what mys­te­ri­ous cul­ture, renewed my pride in being Chinese.

It’ll be a long time before I see you again.

Goodbye, you beau­ti­ful city. I miss you already.

Cat Street

Jewellery stall

Thumbnail: Upper Lascar Row
Thumbnail: Stairway entrance
Thumbnail: Decoration shop
Thumbnail: Examining goods
Thumbnail: Food stand
Thumbnail: Rainy alleyway
Thumbnail: Stair alleyway
Thumbnail: Stalls
 

Upper Lascar Row, also known as Cat Street, is a nar­row alley­way mar­ket that sells dec­o­ra­tions, trin­kets, and antiques. It’s not quite like other Hong Kong mar­kets because it’s less com­mer­cial­ized (i.e. doesn’t sell as many touristy things), even though the most com­mon buy­ers there seem to be foreign.

The name comes from a joke in Chinese: it’s said that if you have some­thing stolen, you’re likely to find it for sale on Cat Street. Thieves are known as “rats” in Cantonese slang, and peo­ple who pur­chase goods from rats are called “cats”.

Hong Kong Food Diary: Week 3

Buffet plate

Thumbnail: Buffet plate
Thumbnail: Buffet plate 3
Thumbnail: Dessert plate
Thumbnail: Asparagus with beef
Thumbnail: Baby bak choi
Thumbnail: Baked spare ribs
Thumbnail: Barley tea
Thumbnail: BBQ pork buns
Thumbnail: Beef tripe
Thumbnail: Beef tripe noodles
Thumbnail: Beet sweet corn
Thumbnail: Birds nest soup
Thumbnail: Chicken sweet corn
Thumbnail: Chiffon cake
Thumbnail: Chinese doughnut
Thumbnail: Chinese grapefruit
Thumbnail: Chinese greens
Thumbnail: Crabs black bean
Thumbnail: Almond tofu flower
Thumbnail: Cream of garlic
Thumbnail: Curry chicken
Thumbnail: Deep fried fish
Thumbnail: Lotus leaf chicken
Thumbnail: Drunken chicken
Thumbnail: Egg fried rice
Thumbnail: Egg white and milk
Thumbnail: Fish black bean
Thumbnail: Fish Chinese onions
Thumbnail: Fish mixed vegetables
Thumbnail: Steamed red coat
Thumbnail: Four seasons beans
Thumbnail: French hot dog
Thumbnail: Fried egg whites
Thumbnail: Fried onion biscuit
Thumbnail: Fried sesame dessert
Thumbnail: Green beens beef
Thumbnail: Ham egg bread
Thumbnail: Stewed egg
Thumbnail: King soya chicken
Thumbnail: Kiwifruit juice
Thumbnail: Lotus seed paste bun
Thumbnail: Milk buns
Thumbnail: Minced pork
Thumbnail: Stuffed cabbage
Thumbnail: Mushroom chicken
Thumbnail: Ox tail
Thumbnail: Won ton with spicy sauce
Thumbnail: Shrimp cocktail
Thumbnail: Packaged biscuits
Thumbnail: Lotus paste tart
Thumbnail: Phoenix talons
Thumbnail: Pork cold cuts
Thumbnail: Polk rice bowl
Thumbnail: Pork rice noodles
Thumbnail: Rice balls in mango
Thumbnail: Rice spare ribs
Thumbnail: Roasted pigeon
Thumbnail: Sea coconut fruit
Thumbnail: Shanghai dumplings
Thumbnail: Shredded chicken
Thumbnail: Shrimp celery cashews
Thumbnail: Shrimp dumplings
Thumbnail: Sichuan noodles
Thumbnail: Snack platter
Thumbnail: Snake soup fungi
Thumbnail: Lemongrass
Thumbnail: Soya chicken wings
Thumbnail: Spare ribs
Thumbnail: Spare ribs black bean
Thumbnail: Sponge cake
Thumbnail: Steamed beef balls
Thumbnail: Steamed white buns
Thumbnail: Stuffed mushrooms
Thumbnail: Sui mai
Thumbnail: Sweet and sour pork
Thumbnail: Tiramisu
Thumbnail: Tofu shrimp mushrooms
Thumbnail: Tossed noodles
Thumbnail: Won ton soup
Thumbnail: Yakult
 

The final week of my Hong Kong food diary. It’s safe to say that I gained a few pounds, as I would con­tinue eat­ing even after full. The weight is mostly in my face (good) and mid­sec­tion (bad). Yes, my cheeks have filled out, but now I have a muf­fin top. It was totally worth it though, as I don’t know when I’ll have a chance to eat many of these dishes again.

Other weeks in my Hong Kong Food Diary

Food decisions

Kwun Yam Shrine

Kwun Yam Shrine entranceway

Thumbnail: Guan Yin Statue
Thumbnail: Tin Hau statue
Thumbnail: Longevity Bridge
Thumbnail: Longevity Bridge plaque
Thumbnail: Buddha of Wealth
Thumbnail: Dragon scholar
Thumbnail: Alleyway
Thumbnail: Pillar
Thumbnail: Seal script
Thumbnail: Small Statues
Thumbnail: Statue pedestals
Thumbnail: Three celestial rams
Thumbnail: Yue Lao strings
 

The Kwun Yam Shrine is a Buddhist shrine off Repulse Bay (named so after the British fleet repulsed pirates based there who would ter­ror­ize Chinese mer­chants). Unlike other Buddhist shrines, this one wasn’t off-limits to pho­tog­ra­phy. It was quite inter­est­ing, as there are so many dif­fer­ent and colour­ful stat­ues, large and small.

Each statue rep­re­sents a dif­fer­ent fig­ure in Chinese mythol­ogy, and it’s said that if you per­form a cer­tain action to a statue, some­thing pos­i­tive will hap­pen. For exam­ple, there was the statue of a fish god there, and if you throw a coin into it’s mouth, it’s said you’ll have good for­tune. There’s also the Longevity Bridge; a plaque pro­claims that every time you cross the bridge, you’ll have three days added to your life. The two biggest stat­ues at the entrance — Guan Yin and Tin Hau — were wor­shiped as god­desses of the mercy and the sea, par­tic­u­larly impor­tant if you’re a fisherman.

At one point, I came to a statue of a rock with writ­ing engraved on it, and red rib­bons around the base. My dad said, “Jeff, you need to take a lot of rib­bons and tie it around the rock”. “Why?” “Because this is the god of mar­riage. This way you’ll meet a lot of girls.” Funny, dad.

Kowloon City

Old apartments

Thumbnail: Alleyway
Thumbnail: Sundries
Thumbnail: Candy stand
Thumbnail: Crossing street
Thumbnail: Fresh seafood
Thumbnail: Fruit stand
Thumbnail: Fruit stand
Thumbnail: Old buildings
Thumbnail: Jewellery store
Thumbnail: Jewellery store
Thumbnail: Magazine stand
Thumbnail: Munchies stand
Thumbnail: Old apartments
Thumbnail: One way street
Thumbnail: Street corner
Thumbnail: Subway route
Thumbnail: Alleyway
Thumbnail: Sundries shop
Thumbnail: Traffic
Thumbnail: Waiting at light
 

My grandma’s apart­ment is in Kowloon City, a very old area of Kowloon, char­ac­ter­ized by dirty build­ings and slummy areas. There’s so much char­ac­ter here. It seems like every shop has a story, and every street a his­tory. My dad told me that since it’s so hard to find park­ing, some restau­rants have a valet park your car for you if you go in.

Since it’s a long-established area, there’s pretty much every­thing you need within a cou­ple blocks, or a few min­utes walk. This includes:

  • fruit stands
  • car deal­er­ship
  • restau­rants of many ethnicities
  • Chinese med­i­cine shops
  • snack and pas­try shops
  • a toy shop
  • a mod­ern shop­ping mall
  • butch­ers
  • a famous park
  • a shop­ping mall
  • elec­tron­ics and appli­ance stores
  • mag­a­zine stands
  • gro­cery stores
  • den­tist
  • scrap metal stores
  • cof­fin shop
  • tire shop

One of Hong Kong’s famous real estate agents said that liv­ing in such high den­sity is a habit, and that Hong Kongers could expand out­ward (instead of upward) if they wanted to. I can under­stand why this is true, because every­thing is so close and con­ve­nient. When you live in the mid­dle of all this, you really feel like you’re part of the city’s pulse.

Octopus Card

Octopus card

Everyone car­ries an Octopus card in Hong Kong, because it’s used every­where. When you take the bus, you pay the fare by tap­ping your wal­let (with Octopus card in it) on the scan­ner; the fare may change depend­ing on whether you take it before or after cross­ing the har­bour. Subway fares aren’t flat-rate either, so shorter routes are cheaper. The dis­tance you travel is tracked by scan­ning your card when you get on and again when you get off, and the appro­pri­ate amount is deducted.

Even vend­ing machines, park­ing meters, con­ve­nience stores, and restau­rants have Octopus scan­ners used to pay for their ser­vices. It’s also used as an iden­tity sys­tem, where stu­dents sign-in to class by tap­ping their cards on door scan­ners, or res­i­dents enter their apart­ment build­ings with­out need­ing a key.

The Chinese name for the card is “eight arrived pass”, because eight has spe­cial mean­ing in Chinese, espe­cially when it comes to direc­tions. The English name comes from an octo­pus hav­ing eight ten­ta­cles, and the logo is an infin­ity sym­bol that’s also in the shape of an eight. So clever.

Victoria Harbour

Victoria Harbour panorama

(This is a 360° panorama that pops up in a new win­dow. Be warned: it’s big.)

Thumbnail: Newsstands
Thumbnail: Bruce Lee statue
Thumbnail: Jet Li handprints
Thumbnail: Night lights
Thumbnail: Train station
 

The best place to see Hong Kong’s sky­line is at Victoria Harbour. Along the walk­way is the Avenue of Stars, Hong Kong’s ver­sion of the Hollywood Walk of Fame, as well as a bus ter­mi­nal, and the dock­ing area for the Star Ferry.

The world’s largest per­ma­nent light show is here, run­ning every night at 8:00, where many build­ings across the water time their lights to music. I recorded it, but my footage didn’t turn out so well with the fog. So here’s some­one else’s awe­some record­ing, that does the show justice.

Apartment Hunting in Hong Kong

Main hall with furniture

Thumbnail: Bathroom
Thumbnail: The view
Thumbnail: Study room
Thumbnail: Main hall without furniture
Thumbnail: Master bedroom
Thumbnail: Closet doors
Thumbnail: Second bedroom
Thumbnail: Dock view
 

I had the chance to take part in some apart­ment hunt­ing, and saw two suites in a new sky rise. The smaller was $1.3 mil­lion CAD, the larger $1.8 mil­lion CAD. Which pretty much means that I could never afford them, even if I won the lot­tery, but I still dream of liv­ing here one day. A cozy space with a nice view and mod­ern trim­mings. Mortgages go up to 30 years in Hong Kong. If you’re buy­ing a place that hasn’t been built yet, you get to design the lay­out of your condo like a house.

Space is so expen­sive here that offices are often com­bined with bed­rooms, unlike Canada where there’s a sep­a­rate room for each (unless you’re a stu­dent). Furnishing a place would be much cheaper though, since empty areas get filled quickly. I imag­ine that it’s hard to be a pack rat when stor­age areas are at such a premium.

Hong Kong Flower Show 2009

Domi and Ami

Thumbnail: Entranceway
Thumbnail: Flower dragon boat
Thumbnail: Flower statues
Thumbnail: Fountain pond
Thumbnail: Full garden
Thumbnail: Hanging plants
Thumbnail: House garden
Thumbnail: Japanese garden
Thumbnail: Miniature farm
Thumbnail: Monkey pot
Thumbnail: Mushroom star
Thumbnail: Orchid display
Thumbnail: Photographers
Thumbnail: Swing set
Thumbnail: Rest area
 

I just hap­pened to be here dur­ing the Hong Kong Flower Show, a demon­stra­tion of var­i­ous flower cul­ti­va­tors and appre­ci­a­tion orga­ni­za­tions. Each group had their own lit­tle sec­tions to present their areas of spe­cial­iza­tion. It’s amaz­ing to see how cre­ative peo­ple can be with flow­ers; liv­ing things, no less.

Hong Kong: Nights

Tung Choi Street (or Ladies’ Market), as seen in my Hong Kong: Markets video as the area cov­ered with blue tarp, is for the ladies, and opened all day.

Temple Street, on the other hand, only starts to come alive at night, and is also known as Men’s Street. There are no stalls out dur­ing the day. This is the street that one of my favourite Stephen Chow movies, God of Cookery, is based on, so it was awe­some to be able to see it in person.

Instead of hand­bags, clothes, and posters sold in Ladies’ Market, they sell cheap men-oriented trin­kets like bat­ter­ies, lighters, base­ball caps, elec­tron­ics, cam­era gear, and sex toys. There’s also a sec­tion with rows of stalls for for­tune telling (at 2:12), offered in both Chinese and English lan­guages, and European (tarot) and Asian (face, palm read­ing) flavours.

Temple street is also known for it’s road­side din­ing, where you can order pots stuffed with meat or deep fried del­i­ca­cies. I was warned not to eat any­thing on tem­ple street though, as the stan­dards are too low now1. One might get away with an upset stom­ach at best, and end up with a trip to the hos­pi­tal at worst.

Since Temple Street is noto­ri­ously shady, where there’s more open pros­ti­tu­tion, drug deal­ings, and other unsavoury activ­i­ties, I lim­ited my film­ing on the off-chance that I may have cap­tured some­thing I shouldn’t2. Can you spot the two hookers?

  1. Even my dad won’t eat there any­more, which is say­ing some­thing. []
  2. During the walk through the stalls, I was yelled at once by a ven­dor to put my cam­era away. []

Victoria Peak

Victoria Peak at sunset

Victoria Peak is the high­est moun­tain on Hong Kong Island, offer­ing an oth­er­wise unavail­able view of Hong Kong, includ­ing the Kowloon side. On clear days, you can see the hori­zon go on into the distance.

Thumbnail: Tram arrival
Thumbnail: Riding the tram
Thumbnail: Riding the tram
Thumbnail: Tramway incline
Thumbnail: Victoria Peak Tower
 

To get to the peak, you can a tramway train, which is about a five minute ride. On the other hand, wait­ing to get on the tram took me about 30 min­utes on a good day at a good time. The tram actu­ally has stops like a bus, because some peo­ple actu­ally live on the peak, though these are con­sid­ered lux­ury estates.

Victoria Peak at sunset

At night, the lights of Hong Kong’s famous sky­line start to turn on, and the view changes dra­mat­i­cally. The sky­line is nor­mally seen and pho­tographed from the Kowloon side, so this is a dif­fer­ent per­spec­tive from usual Hong Kong photographs.

Thumbnail: Peak side
Thumbnail: Shopping area
Thumbnail: Foggy restaurant
Thumbnail: Mall and patrons
Thumbnail: Peak Galleria
 

There’s an entire lit­tle vil­lage at the peak, with lots of touristy areas sell­ing over­priced memorabilia.

Star Ferry

Hong Kong is com­monly divided in two — Hong Kong Island and Kowloon Peninsula — by Victoria Harbour. One of the most iconic ways to travel between the two sides is by Star Ferry. It’s a pop­u­lar and pic­turesque method of trans­porta­tion, because it’s inex­pen­sive (about $2.2 HKD or $0.30 CAD for a one-way ride) and allows for a great view of Hong Kong’s famous sky­line. A fleet of 12 fer­ries car­ries 70000 peo­ple a day, even though there are many cross-harbour tun­nels and bridges that have been built to allow for auto­mo­bile trans­porta­tion. The ride takes about 10 min­utes, includ­ing board­ing and alighting.