i did not know that about ribs! will definitely try it the next time i do a barbecue.
that cake must have been awesome because just looking at it made my mouth water.
hope you’re well!
I didn’t know that about ribs either until I watched him do it. Of course, I buy pre-marinated ribs, so I guess it doesn’t really matter. :)
And yes, the cake was awesome, but everything else was too.
Isn’t the first picture broccoli salad, and the fifth zucchini (not cucumber)?
Good call…thanks, I made the changes. Shows you how often I eat veggies.
macaroooooonnnsss!
Originally authentic to France. You can’t trust what Italians tell you!
They have really good ones at the French Baker in the market which is a major plus to going back to work next week.
Oops, I meant to say that they were from France (they went to Italy and Spain too, so my brain was mixed up).
I’m so going to have to check out the French Baker this summer.
Gorgeous cake and macaroons. If I weren’t staring at a strawberry cupcake this morning by coincidence, I’d feel deprived.
I don’t know why some commercial photography firm or Corbis or someone hasn’t snatched you up yet; your pics of food are so enticing.
Half the work of taking good food photos is making good food, so I can’t take all the credit!
I’ve considered doing stock photography, but I think I’d rather go the artistic photography route for now.
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i did not know that about ribs! will definitely try it the next time i do a barbecue.
that cake must have been awesome because just looking at it made my mouth water.
hope you’re well!
I didn’t know that about ribs either until I watched him do it. Of course, I buy pre-marinated ribs, so I guess it doesn’t really matter. :)
And yes, the cake was awesome, but everything else was too.
Isn’t the first picture broccoli salad, and the fifth zucchini (not cucumber)?
Good call…thanks, I made the changes. Shows you how often I eat veggies.
macaroooooonnnsss!
Originally authentic to France. You can’t trust what Italians tell you!
They have really good ones at the French Baker in the market which is a major plus to going back to work next week.
Oops, I meant to say that they were from France (they went to Italy and Spain too, so my brain was mixed up).
I’m so going to have to check out the French Baker this summer.
Gorgeous cake and macaroons. If I weren’t staring at a strawberry cupcake this morning by coincidence, I’d feel deprived.
I don’t know why some commercial photography firm or Corbis or someone hasn’t snatched you up yet; your pics of food are so enticing.
Half the work of taking good food photos is making good food, so I can’t take all the credit!
I’ve considered doing stock photography, but I think I’d rather go the artistic photography route for now.